How Investing in Food Technology Can Save the Planet and Improve Human Health

Ventured

Categories:

Our latest podcast features a conversation between KPCB General Partner Randy Komisar, Ethan Brown, CEO of Beyond Meat, and Doug Evans, founder and CEO of Juicero, as they discuss the impact that food technology can have on climate change, sustainability, and healthcare costs. They also outline the challenges that food technology companies face in changing established human behavior.