AHDB Food & Farming

467 Episoade

1. 204: Grain markets around the world

   Publicat: 16.10.2020
2. 203: Consumer behaviour- What are its current biggest influencers?

   Publicat: 14.10.2020
3. 202: Tackling calf pneumonia in the autumn

   Publicat: 13.10.2020
4. 201: Your health is your wealth

   Publicat: 09.10.2020
5. 200: Decisions, decisions, decisions

   Publicat: 02.10.2020
6. 198: Pork: Why is good handling so important for everyone in the chain?

   Publicat: 29.09.2020
7. 199: Hayley Campbell-Gibbons: The four future areas of focus

   Publicat: 28.09.2020
8. 197: Beef & Lamb: optimising calf health

   Publicat: 25.09.2020
9. 196: What makes a good grazing farmer?

   Publicat: 22.09.2020
10. 195: The power of discussion: knowing and understanding your costs

    Publicat: 18.09.2020
11. 194: Potatoes: Marketing and Education results are up, but the price is still low

    Publicat: 08.09.2020
12. 193: Pork: Pig clubs, webinars and who’s who in the pork team?

    Publicat: 04.09.2020
13. 192: AHDB's new commitment to levy payers

    Publicat: 02.09.2020
14. 191: Beef & Lamb: using marketing campaigns to support our farmers

    Publicat: 01.09.2020
15. 189: Exploring dairy export opportunities in the Middle East

    Publicat: 28.08.2020
16. 190: Harvest 2020

    Publicat: 25.08.2020
17. 188: Reaping the rewards – weather or not

    Publicat: 21.08.2020
18. 187: Best practice ahead of store loading

    Publicat: 14.08.2020
19. 186: Pork: How can pig farmers become more energy efficient as we move towards net zero?

    Publicat: 11.08.2020
20. 185: Beef & Lamb: Sourcing replacements, forage supply and what to expect at livestock markets

    Publicat: 07.08.2020