Bar Chat
A podcast by Diageo Bar Academy
95 Episoade
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Back to the Future with Shay Waterworth
Publicat: 24.04.2023 -
How to make your bar sustainable
Publicat: 17.04.2023 -
Build Your Own Brand With Ryan Chetiyawardana
Publicat: 10.04.2023 -
How to Make Social Content for your Bar
Publicat: 03.04.2023 -
Stanley Tucci's Happy Hour
Publicat: 27.03.2023 -
Why Exercise Matters in Your Career
Publicat: 20.03.2023 -
Culinary Cocktails with Adam Handling
Publicat: 13.03.2023 -
Why Representation Matters in the Bar Industry
Publicat: 06.03.2023 -
From Mentee to Mentor with Julie Reiner
Publicat: 27.02.2023 -
How to Write a Job Ad with Sean Finter
Publicat: 20.02.2023 -
Making Sustainability Work at Your Bar
Publicat: 13.02.2023 -
How to Personalise Classic Cocktails with James Grant
Publicat: 06.02.2023 -
The Art of Mixology with Remy Savage
Publicat: 23.01.2023 -
Drinks Data: Future Trends You Can’t Afford to Miss
Publicat: 09.01.2023 -
The Benefits of Mindfulness for Bartending
Publicat: 03.01.2023 -
Active Listening Techniques from A Hostage Negotiator
Publicat: 19.12.2022 -
Secrets from the U.K.’s Biggest Ice Producer
Publicat: 12.12.2022 -
Celebrating Women in Cocktails with Lynnette Marrero
Publicat: 05.12.2022 -
Bar Takeover Tips and Tricks from the World’s Best Bar
Publicat: 28.11.2022 -
How to Open a Bar with Sean Finter and Declan McGurk
Publicat: 21.11.2022
Join host Tristan Stephenson as he chats to some of the biggest and best names in the industry. From the finer details of spirits and cocktails to the latest trends and movements sweeping the bar industry around the world. You must be over legal purchase age to listen.Any opinions or views expressed in this podcast are the guest's own and do not represent those of Diageo.CONNECT WITH US ON: Facebook: https://www.facebook.com/DiageoBarAcademy Instagram: https://www.instagram.com/diageobarac/ Hosted on Acast. See acast.com/privacy for more information.