Biscuits & Jam
A podcast by Southern Living - Marți
210 Episoade
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Lucinda Williams’ Rock n Roll Heart
Publicat: 24.10.2023 -
Erin Napier’s Heirloom Rooms
Publicat: 17.10.2023 -
The Sister-Power of Larkin Poe
Publicat: 10.10.2023 -
Encore: Jason Isbell’s Cast Iron Skillet
Publicat: 03.10.2023 -
Billy Reid’s Southern Style
Publicat: 26.09.2023 -
Jen Hatmaker’s Welcome Table
Publicat: 19.09.2023 -
The True Harmony of O.N.E. The Duo
Publicat: 12.09.2023 -
Dennis Quaid’s Gospel Truth
Publicat: 05.09.2023 -
Caroline Jones Can Play Anything
Publicat: 29.08.2023 -
Camila Alves McConaughey’s Texas Spirit
Publicat: 22.08.2023 -
Thomas Rhett and Lauren Akins Are Superfans (and Rivals)
Publicat: 15.08.2023 -
Encore: Chrissy Metz’s Second Act
Publicat: 08.08.2023 -
Lukas Nelson Wants a Hallelujah
Publicat: 01.08.2023 -
Ed and Ryan Mitchell’s Barbecue Mission
Publicat: 25.07.2023 -
Nora Brown’s Old-Time Soul
Publicat: 18.07.2023 -
Encore: Kingfish’s Delta Blues
Publicat: 11.07.2023 -
Encore: Chase Rice’s Tribute to His Dad
Publicat: 04.07.2023 -
Donna Jean Godchaux-Mackay Is Grateful
Publicat: 27.06.2023 -
Aaron Franklin's Barbecue Magic
Publicat: 20.06.2023 -
Meherwan Irani’s Mindblasting Hospitality
Publicat: 13.06.2023
In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and the intersection of food and music in their lives. Always surprising, always engaging, Biscuits & Jam is a celebration of the South—and the people who are moving it forward every day. New episodes every Tuesday.
