Dinner SOS by Bon Appétit
A podcast by Bon Appétit - Marți
449 Episoade
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Episode 126: Natty Wine
Publicat: 23.08.2017 -
Episode 125: The Best New Restaurants in America
Publicat: 16.08.2017 -
Episode 124: Salt, Fat, Acid, Heat
Publicat: 09.08.2017 -
Bonus Episode 3: Basically
Publicat: 06.08.2017 -
Episode 123: What's All the Fuss About Avocado Toast?
Publicat: 02.08.2017 -
Bonus Episode 2: Basically
Publicat: 28.07.2017 -
Episode 122: Family Vacation
Publicat: 26.07.2017 -
Bonus Episode: Basically
Publicat: 21.07.2017 -
Episode 121: Jake Tapper Likes His Pants Loose
Publicat: 19.07.2017 -
Episode 120: Fine Dining to Fast Food, Forest to Table
Publicat: 12.07.2017 -
Episode 119: Gabrielle Hamilton Rebroadcast
Publicat: 05.07.2017 -
Episode 118: Fire Up the Grill
Publicat: 28.06.2017 -
Episode 117: Kumail Nanjiani and the Plight of On-Set Doughnuts
Publicat: 21.06.2017 -
Episode 116: Eat Your Potlikker
Publicat: 14.06.2017 -
Episode 115: Get Out of Town
Publicat: 07.06.2017 -
Episode 114: J.J. Redick Plays Ball, Eats Food
Publicat: 31.05.2017 -
Episode 113: The Inimitable Barbara Lynch
Publicat: 24.05.2017 -
Episode 112: Let's Make a Weekend Of It
Publicat: 17.05.2017 -
Episode 111: What Happens in Vegas
Publicat: 10.05.2017 -
Episode 110: A Little Bit of Pizza, A Little Bit of Pasta
Publicat: 03.05.2017
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner. Write to us at [email protected]! For the recipes featured in Dinner SOS and more, head to bonappetit.com or download the new Epicurious App in the iOS App Store. You can find episodes of our previous podcast, Food People, here.