7 Episoade

  1. The Pulse of The Nation

    Publicat: 30.03.2020
  2. Food Waste - A Failure Of The Imagination

    Publicat: 23.03.2020
  3. Salmon Scaling: Making The Most Of The Whole Fish

    Publicat: 16.03.2020
  4. Hyperlocal

    Publicat: 09.03.2020
  5. Let's Go Wassailing!

    Publicat: 29.02.2020
  6. The Dairy Farm Debate

    Publicat: 29.02.2020
  7. Promotional trailer

    Publicat: 26.02.2020

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How To Eat To Save The Planet is the podcast that takes a comprehensive look at sustainable food production from field to fork. Each week, food journalist Gilly Smith looks at how we can learn from the past to net-zero the way we eat by learning some of the traditional skills that have got lost in our shrink-wrapped, consumption-heavy, busy-brained lives, rolling back the years to a time when food came from around the corner, when living off the land meant living lightly on the planet - and to find out how to do it now. Hosted on Acast. See acast.com/privacy for more information.

Visit the podcast's native language site