Line Cook Thoughts
A podcast by Line cook thoughts
215 Episoade
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Episode 40: Mentorship In Our Industry
Publicat: 19.06.2019 -
Episode 39: The One About Duane Brown
Publicat: 16.06.2019 -
Episode 38: A Chat About Passion For The Food Industry
Publicat: 12.06.2019 -
Episode 37: A Tribute To Chef Anthony Bourdain
Publicat: 08.06.2019 -
Episode 36: The One About Kareem Roberts
Publicat: 02.06.2019 -
Episode 35: Emperor of Chef's, Godfather of Foodies: Auguste Escoffier
Publicat: 29.05.2019 -
Episode 34: The One About Michael Ruhlman
Publicat: 26.05.2019 -
Episode 33: 5 Minutes To Close
Publicat: 22.05.2019 -
Episode 32: The One About Jenny Dorsey Part 1
Publicat: 19.05.2019 -
Episode 31: The Empathetic Ramp Forager
Publicat: 16.05.2019 -
Episode 30: The One About Lowana Lunasco
Publicat: 12.05.2019 -
Episode 29: Mushroom Toast, Two Poached Eggs and A Glass of Orange Juice
Publicat: 08.05.2019 -
Episode 28: The One About Sam Bacharach
Publicat: 05.05.2019 -
Episode 27: A Stage And The Inability To Use The Subway
Publicat: 01.05.2019 -
Episode 26: The One About Jerry Fischetti
Publicat: 28.04.2019 -
Episode 25: Paying Dues, Signature Items, and Being Friends With A Sommelier
Publicat: 24.04.2019 -
Episode 24: The One About Joe Sasto
Publicat: 21.04.2019 -
Episode 23: Just a Cook?
Publicat: 17.04.2019 -
Episode 22: The One About Lauren Joffrion
Publicat: 14.04.2019 -
Episode 21: The One About Louis Robinson
Publicat: 10.04.2019
A podcast focusing on the everyday workers of the food service industry. I strive to promote cooks and other food service workers, and give an audio experience that help listeners relate to these stories. Send your stories to@linecookthoughts on Instagram.