101 Episoade

  1. Ep. 20: Zenana, Gharana, aur Bawarchikhana with Rana Safvi

    Publicat: 10.03.2021

  2. Ep. 19: Sab Kheer-Iyat Hai

    Publicat: 03.03.2021

  3. Ep. 18: Dahi: The Spoilt Brat

    Publicat: 24.02.2021

  4. Ep. 17: The Desi Candy Crush

    Publicat: 17.02.2021

  5. Ep. 16: Straight from the Streets with The OG Foodie Kunal Vijayakar

    Publicat: 10.02.2021

  6. Ep. 15: The Chaat Chat: Queen of Street Foods

    Publicat: 03.02.2021

  7. Ep. 14: Rice and Shine

    Publicat: 27.01.2021

  8. Ep. 13: Pakode, Samose aur kya tal raha hai?

    Publicat: 20.01.2021

  9. Ep. 12: Food & Cricket ft. Dhananjaya Chak of The Edges & Sledges Cricket Podcast

    Publicat: 13.01.2021

  10. Ep. 11: Kebab: Aaj Kuch Naya Seekh-ein

    Publicat: 06.01.2021

  11. Ep. 10: Alcohol in India: A History Lesson Served Neat

    Publicat: 30.12.2020

  12. Ep. 09: Bake it Till You Cake it

    Publicat: 23.12.2020

  13. Ep. 08: Coffee: Beans, Romance and Incentives

    Publicat: 16.12.2020

  14. Ep. 07: Anda: History and EGG-onomics

    Publicat: 09.12.2020

  15. Ep. 06: Oh Daal, You Got India Pulsating

    Publicat: 02.12.2020

  16. Ep. 05: Roti: The Wheat That Wasn’t

    Publicat: 25.11.2020

  17. Ep. 04: Laddoos: For Lords and Mortals

    Publicat: 18.11.2020

  18. Ep. 03: Biryani: The Original One-Pot Meal

    Publicat: 11.11.2020

  19. Ep. 02: Butter Chicken's Tryst With Destiny

    Publicat: 04.11.2020

  20. Ep. 01: Oh Sweet Chai of Mine

    Publicat: 28.10.2020

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In the Naan-Curry Podcast, we explore the rich heritage of food in India one dish at a time. The conversation, seasoned with enjoyable anecdotes, will give you a historical perspective on the evolution of food in the country and dive deep into the economics that shaped its consumption. Sadaf is an author, chef and MasterChef India Finalist and Archit is a researcher, consultant and writes on behavioral sciences and economics. Tune in to new episodes every Wednesday, starting from 28 October.