Proof
A podcast by America's Test Kitchen - Joi
222 Episoade
-
A new season of Proof starts April 17!
Publicat: 10.04.2025 -
Dumplings in Iowa (Best of Proof Travel Edition)
Publicat: 06.03.2025 -
Chasing the Freshest Beer (Best of Proof: Travel Edition)
Publicat: 27.02.2025 -
What's on the Menu in 1906? (Best of Proof Travel Edition)
Publicat: 20.02.2025 -
Seeking Korean Soviet Cooking (Best of Proof Travel Edition)
Publicat: 13.02.2025 -
The Lost Crops of Sapelo Island (Best of Proof: Travel Edition)
Publicat: 06.02.2025 -
Chicken Tender Capital, USA (Best of Proof: Travel Edition)
Publicat: 30.01.2025 -
How Cooking Competitions Took Over TV (Part 2)
Publicat: 19.12.2024 -
How Cooking Competitions Took Over TV (Part 1)
Publicat: 12.12.2024 -
There's a Snake in My Food!
Publicat: 05.12.2024 -
How to Save a Hive
Publicat: 21.11.2024 -
The (Iron) White Claw
Publicat: 14.11.2024 -
The Rise of the Modern Asian Pastry
Publicat: 07.11.2024 -
What Does Space Taste Like?
Publicat: 31.10.2024 -
The (Tea) Room Where It Happened
Publicat: 24.10.2024 -
In Love with the Shape of Food
Publicat: 17.10.2024 -
Back to our bread-and-butter episodes next week on a new season of Proof!
Publicat: 10.10.2024 -
ATK at 25: Reverse-Engineering the Boxed Brownie (Episode 4)
Publicat: 03.10.2024 -
ATK at 25: Why You Need a Wok (Episode 3)
Publicat: 26.09.2024 -
ATK at 25: How Many Eggs in the Perfect Scramble? (Episode 2)
Publicat: 19.09.2024
We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. A production of America's Test Kitchen.
