Special Sauce with Ed Levine
A podcast by Ed Levine - Vineri
397 Episoade
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Marcus Samuelsson on Fried Chicken, Russian Invasions, and Jazz
Publicat: 20.01.2017 -
Marcus Samuelsson's Story Will Move You To Tears
Publicat: 13.01.2017 -
Daniel Rose on Finding Joy at the Table
Publicat: 06.01.2017 -
Call Special Sauce: BraveTart on Bake Sale, Pie Anxiety, and Danger Brownies
Publicat: 23.12.2016 -
Call Special Sauce: BraveTart, Trashy Snacks, and Holiday Baking
Publicat: 16.12.2016 -
Call Special Sauce: Ed and Kenji on Boats, Galleys, and Unintentionally Aged Foods
Publicat: 09.12.2016 -
Ruth Reichl on Gourmet's Demise and the Future of Food Journalism
Publicat: 02.12.2016 -
Call Special Sauce: Ed and Kenji Take Your Thanksgiving Questions
Publicat: 18.11.2016 -
Ruth Reichl on the Birth of a Food Revolution
Publicat: 11.11.2016 -
How Rob Kaufelt Built Murray's Cheese From the Rind Up
Publicat: 04.11.2016 -
Einat Admony: From RV Park Chef to Budding Falafel Magnate
Publicat: 28.10.2016 -
Lidia Bastianich: From Refugee to Culinary Star
Publicat: 21.10.2016 -
Serious Eats Culinary Director Daniel Gritzer Sings for His Supper
Publicat: 14.10.2016 -
Alex Guarnaschelli on Cooking for Beyoncé, Jay Z, and Prince
Publicat: 07.10.2016 -
Jane and Michael Stern on the Origins of Roadfood
Publicat: 30.09.2016 -
Paulie Gee on the Fear and Joy of Quitting Your Day Job
Publicat: 23.09.2016 -
Call Special Sauce: "Taste Is Fabricated In Our Brain"
Publicat: 16.09.2016 -
Kenji and Ed Tackle Listener Questions of Authenticity and More
Publicat: 09.09.2016 -
Brian Polcyn and Michael Ruhlman on Why Failure Is the Key to Success
Publicat: 01.09.2016 -
Dinosaur BBQ's John Stage on His Unlikely Path to Pitmaster
Publicat: 25.08.2016
Serious Eats' podcast Special Sauce enables food lovers everywhere to eavesdrop on an intimate conversation about food and life between host and Serious Eats founder Ed Levine and his well-known/famous friends and acquaintances both in and out of the food culture.
