The Comedy Cellar: Live from the Table
A podcast by Comedy Cellar Network
585 Episoade
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Megan McArdle
Publicat: 30.08.2020 -
Live from the Table: Judy Gold and Allan Havey
Publicat: 28.08.2020 -
Live from the Table: BONUS EPISODE #9 with Dov Davidoff
Publicat: 25.08.2020 -
The State of New York with James Altucher
Publicat: 21.08.2020 -
Sugar Sammy
Publicat: 15.08.2020 -
Lara Bazelon on Kamala Harris
Publicat: 14.08.2020 -
Justin Weinberg and Nimesh Patel
Publicat: 08.08.2020 -
Bonus Episode #8 with Dov Davidoff
Publicat: 05.08.2020 -
Robert Plomin
Publicat: 31.07.2020 -
Jacob Sullum
Publicat: 24.07.2020 -
Bonus Episode #7 with Dov Davidoff
Publicat: 21.07.2020 -
Dennis DeYoung and Dave Juskow
Publicat: 18.07.2020 -
Bonus Episode #6 with Dov Davidoff
Publicat: 12.07.2020 -
Peter Singer and Coleman Hughes
Publicat: 11.07.2020 -
Taylor Dayne
Publicat: 05.07.2020 -
Bonus Episode 5 with Dov Davidoff
Publicat: 02.07.2020 -
Keith Robinson and Danny Cohen
Publicat: 30.06.2020 -
Ted Lange, John Joseph and Black Lives Matter
Publicat: 29.06.2020 -
Cellar Security Discusses the Police
Publicat: 18.06.2020 -
Bonus Episode 4 with Dov Davidoff
Publicat: 17.06.2020
For 30 years, New York's legendary Comedy Cellar has served as the launching pad for greatest stand up comedians in the world. Colin Quinn, Dave Chappelle, Ray Romano, Dave Attell, Chris Rock, Jon Stewart, Dane Cook, Robert Kelly and Greg Giraldo are just a few of the comedians who began as Cellar regulars. But classic stage performances have never been the only show going on at the Cellar. The biggest comedians in the world come to sit at the table upstairs, where comedians come to argue and discuss the events of the day and their lives, sharpening their their comedy knives on each other. This kibitzing (an inspiration for Comedy Central's Tough Crowd), has always been a private affair... until now. Join us for a weekly peek into the happenings at the Comedy Cellar's comedian table, where the funniest people in the world debate and discuss. Subscribe now and don't miss a second of it. We would love to hear your comments. Email them to [email protected]
