Tomatin Whisky: The Softer Side Sessions
A podcast by Tomatin Highland Single Malt Scotch Whisky
18 Episoade
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#18 - Sam Snead, Whisky Tastings
Publicat: 27.08.2020 -
#17 - Alistair Birt and Johnny Baldaray, Whisky and Food Pairings
Publicat: 12.08.2020 -
#16 - Whisky Writing and Awards
Publicat: 29.07.2020 -
#15 - From Barrel to Bottle, Whisky Photography
Publicat: 15.07.2020 -
#14 - Andy Gemmell, Whisky Wonderland
Publicat: 06.07.2020 -
#13 - A World of Scotch
Publicat: 06.07.2020 -
#12 - WhiskyFacile
Publicat: 06.07.2020 -
#11 - Distillery Exclusive Casks
Publicat: 06.07.2020 -
#10 - Becky Paskin, Our Whisky
Publicat: 06.07.2020 -
#9 - John Robertson, Edinburgh Whisky Academy
Publicat: 06.07.2020 -
#8 - Andrew Russell, Speyside Cooperage
Publicat: 06.07.2020 -
#7 - George Michie, Soho Whisky Club
Publicat: 03.07.2020 -
#6 - The Sherry Special
Publicat: 03.07.2020 -
#5 - Andrew Ferguson, Kensington Wine Market
Publicat: 03.07.2020 -
#4 - Scotch Test Dummies and Aqvavitae
Publicat: 03.07.2020 -
#3 - Matt Macpherson, The Malt Room
Publicat: 03.07.2020 -
#2 - Graham Eunson, Master Distiller
Publicat: 02.07.2020 -
#1 - Tomatin Decades II Deconstruction
Publicat: 02.07.2020
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Presented by the team behind Tomatin Single Malt, the Softer Side Sessions are a series of conversations dedicated to telling the stories of the people that make Scotch Whisky the most exciting spirit in the world. From Master Distillers to bloggers, bartenders to coopers, join Global Brands Ambassador, Scott Adamson, as he chats with some familiar faces as well as some of the industry’s unsung heroes. Audio recording of our live stream sessions - subscribe to Tomatin Whisky on YouTube to take part in the conversation. Must be 18+ to follow. Drink Responsibly.
