Andrew Talks to Chefs
A podcast by Andrew Friedman
355 Episoade
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Episode 54: Miles Thompson
Publicat: 07.11.2018 -
Episode 53: John Currence
Publicat: 03.11.2018 -
Episode 52: David DiBari
Publicat: 31.10.2018 -
Episode 51: Naomi Pomeroy/Pano Karatassos
Publicat: 27.10.2018 -
Episode 50: Fatima Ali
Publicat: 24.10.2018 -
Episode 49: Open Kitchen – Chandra Ram
Publicat: 17.10.2018 -
Episode 48: Joe Flamm
Publicat: 10.10.2018 -
Episode 47: Justin Hilbert
Publicat: 03.10.2018 -
Episode 46: Alex Guarnaschelli
Publicat: 26.09.2018 -
Episode 45: Daniela Soto-Innes
Publicat: 19.09.2018 -
Episode 44: Erin Shambura
Publicat: 15.08.2018 -
Episode 43: Gabriel Kreuther
Publicat: 08.08.2018 -
Episode 42: Bill Telepan
Publicat: 03.08.2018 -
Episode 41: Daniel Holzman
Publicat: 25.07.2018 -
Episode 40: Emma Bengtsson
Publicat: 18.07.2018 -
Episode 39: Open Kitchen - Phil Rosenthal
Publicat: 11.07.2018 -
Episode 38: Jonathan Benno
Publicat: 27.06.2018 -
Episode 37: Marc Forgione
Publicat: 20.06.2018 -
Episode 36: Tony Mantuano, Dan Jacobs, Dan Van Rite
Publicat: 13.06.2018 -
Episode 35: Remembering Anthony Bourdain
Publicat: 08.06.2018
Our top chefs, as you’ve never heard them before. Author Andrew Friedman, one of the nation's chief chroniclers of professional kitchen life, interviews a diverse cross-section of the best and biggest names in the business, bringing his personal relationships and industry knowledge to bear in coaxing personal and professional revelations from his guests.
