Folklore, Food and Fairytales
A podcast by Rachel Mosses
91 Episoade
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The Grateful Tartalo, The Erensugue and The Broad Bean Bounty
Publicat: 08.06.2021 -
The Boy Who Wanted More Cheese or The Gouda Gala
Publicat: 25.05.2021 -
The Slippers of Twelve Princesses or The Flower Conspiracy
Publicat: 11.05.2021 -
The Black Bull of Norroway or the Collop Catastrophe
Publicat: 27.04.2021 -
Stone Soup or the Lohikeitto Confusion
Publicat: 13.04.2021 -
The Golden Castle That Hung In The Air or The Secret of The Sandwich
Publicat: 30.03.2021 -
Isabelluccia or An Astonishment of Apricots
Publicat: 16.03.2021 -
Dear as Salt or A Fascination of Figs
Publicat: 02.03.2021 -
The Clever Girl or the Capon Conspiracy
Publicat: 16.02.2021 -
The Punishment of Fairy Gangana or The Cream Cheese Imperative
Publicat: 02.02.2021 -
Two Little Pizzas or The Parsnip Problem
Publicat: 19.01.2021 -
Just the Stories - Clever Women
Publicat: 12.01.2021 -
Just the Stories - Here Come the Girls
Publicat: 05.01.2021 -
Just the Stories - A Compilation of Jack Tales
Publicat: 29.12.2020 -
A Trio of Festive Tales or the Trouble with Trifle
Publicat: 22.12.2020 -
Snow White & Rose Red or The Festive Drinks Furore
Publicat: 15.12.2020 -
The Cailleach and the Mince Pie Mystery
Publicat: 08.12.2020 -
Morozko or The Great Cheese Cornucopia
Publicat: 01.12.2020 -
Eisenkopf or The Problem of the Pogácsa
Publicat: 24.11.2020 -
Cat Cinderella or The Macaroni Cheese Conspiracy
Publicat: 17.11.2020
A storytelling podcast featuring stories with recipes and food history connected to each episode's story. Is the food in fairytales and folklore really symbolic or does it just make the tale relatable? Food and stories have their own rituals and feed different parts of us. If you had to choose between the two, could you? How is the history of food tied into stories? Will this podcast answer these questions or will there just be a great story and a highly tenuous link to a delicious recipe? You'll have to listen to find out.