Future Food with Analisa Winther

123 Episoade

1. Biomimicry Institute on imitating nature’s genius

   Publicat: 18.03.2025
2. Top 50 Farmer’s Fundraising Journey

   Publicat: 31.10.2024
3. 5 leadership trends driving change

   Publicat: 26.08.2024
4. Pasturebird on becoming the world’s largest pasture raised poultry producer

   Publicat: 25.07.2024
5. 3 keys to being a visionary leader

   Publicat: 24.06.2024
6. Restaurant Leo on Gastronomy for Development

   Publicat: 29.04.2024
7. Personal due diligence will change your business

   Publicat: 12.04.2024
8. Mycelium Gastronomy on the ethics of food innovation

   Publicat: 22.03.2024
9. The biggest food and beverage trends of 2024

   Publicat: 02.03.2024
10. Events break down silos and bring the agrifood ecosystem together

    Publicat: 25.02.2024
11. Climate Farmers on scaling regenerative agriculture in Europe

    Publicat: 16.02.2024
12. Creating Your Dreams with Business Henriette

    Publicat: 24.01.2024
13. Haley Nichole on nourishing change through hormonal health

    Publicat: 09.01.2024
14. Analisa Winther on the future food revolution

    Publicat: 21.11.2023
15. Citizens of Soil on why olive oil is liquid gold

    Publicat: 27.10.2023
16. Lessons Learned from 1 Year of Business

    Publicat: 17.10.2023
17. How to Start Angel Investing in ClimateTech

    Publicat: 19.09.2023
18. Meraki Impact on investing in regenerative agriculture through venture philanthropy

    Publicat: 24.08.2023
19. Tony's Chocolonely on making chocolate 100% slave free

    Publicat: 14.06.2023
20. What Makes Investor-Startup Relationships Great (Video)

    Publicat: 30.05.2023