Future Food with Analisa Winther

123 Episoade

1. Claus Meyer on eating as an agricultural act

   Publicat: 09.05.2023
2. Attracting the Right Investors

   Publicat: 19.04.2023
3. Introducing Future Food with Analisa Winther

   Publicat: 12.04.2023
4. WWF's Brent Loken on solving the great food puzzle

   Publicat: 13.03.2023
5. NordGen's Lise Lykke Steffensen on storing seeds to safeguard our future food supply

   Publicat: 08.02.2023
6. Instict vs. Intuition-Based Leadership

   Publicat: 30.01.2023
7. The Kogi on merging indigenous wisdom with modern science and tech

   Publicat: 09.01.2023
8. Intention Setting and Designing Your Year

   Publicat: 09.12.2022
9. Fiskerikajen's Jesper Hansen on modern day fishmongering

   Publicat: 17.11.2022
10. How to get on a podcast

    Publicat: 09.11.2022
11. Kaffe Bueno on unleashing coffee's full potential

    Publicat: 02.11.2022
12. 3 mistakes to avoid when pitching foreign investors

    Publicat: 26.10.2022
13. Marine Stewardship Council on the future of fisheries

    Publicat: 17.10.2022
14. Big News!

    Publicat: 11.10.2022
15. Line Rise Nielsen on big kitchens for food system transformation

    Publicat: 30.09.2022
16. Greenland's Maliina Abelsen on unleashing sustainable solutions

    Publicat: 19.09.2022
17. Kitchen Collective Founder Mia Maja Hansson on launching new food ventures

    Publicat: 30.08.2022
18. Aarstiderne Founder Søren Ejlersen on pioneering home grocery delivery

    Publicat: 15.08.2022
19. Give Feedback, Win $200

    Publicat: 08.08.2022
20. Fringe Flavors and Ingredients (Sparks & Honey Guest Post)

    Publicat: 22.07.2022