On The Pass
A podcast by Gabriel Ornelas - Miercuri
134 Episoade
-
74. Adrian Bridge: Innovating Port-to-Tourism
Publicat: 31.01.2024 -
73. High Tea: Jasmine L. Pierce
Publicat: 29.01.2024 -
72. High Tea: Jillian Dara
Publicat: 22.01.2024 -
71. Hot Spot: Franco Sampogna + Bernardo Silva of FREVO
Publicat: 17.01.2024 -
70. Hot Spot: Tolu Eros of Ilé
Publicat: 27.09.2023 -
69. Fawn Weaver: Cementing A Legacy
Publicat: 06.09.2023 -
68. Gonzo Jimenez: Life Of A Chocolatier
Publicat: 16.08.2023 -
67. Hot Spot: Yiming Lin of Literally.Starving
Publicat: 03.08.2023 -
66. Leonor Espinosa and Laura Hernández Espinosa: Colombia’s Mother-Daughter Duo
Publicat: 12.07.2023 -
65. Shep Gordon Rerelease: The Man Who Created Celebrity Chefs
Publicat: 21.06.2023 -
64. Sherry Villanueva: The Business of Happiness
Publicat: 07.06.2023 -
63. Hot Spot: Sean MacDonald of Bar Monette
Publicat: 17.05.2023 -
62. Larissa Zimberoff: The Update On Future Foods
Publicat: 03.05.2023 -
61. Steve Schwartz: Activating The “Tea Mind”
Publicat: 12.04.2023 -
60. Hot Spot: Kristin Olszewski of Nomadica Wine
Publicat: 29.03.2023 -
59. Philippe Bongrain: Chocolate With Purpose
Publicat: 09.03.2023 -
58. Nina Oduro: Amplifying The African Diaspora
Publicat: 22.02.2023 -
57. Hot Spot: Charlie Mitchell of Clover Hill
Publicat: 01.02.2023 -
56. Luis Vargas: Purveyors Of Joy
Publicat: 21.12.2022 -
55. Eddy Cola: Coffee As A Force For Good
Publicat: 15.12.2022
On The Pass serves up inspiring conversations with dynamic figures in the food + beverage, hospitality and travel space. Hosted by Gabriel Ornelas.
