The Food Chain
A podcast by BBC World Service - Joi
494 Episoade
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How to date a carnivore
Publicat: 20.04.2022 -
Tasting climate change
Publicat: 13.04.2022 -
Food poverty in a rich country
Publicat: 06.04.2022 -
Food in the metaverse
Publicat: 31.03.2022 -
A Ukrainian kitchen in London
Publicat: 17.03.2022 -
An invisible crime
Publicat: 10.03.2022 -
The recipe collectors
Publicat: 03.03.2022 -
The online food fighters
Publicat: 17.02.2022 -
The constipation taboo
Publicat: 10.02.2022 -
The sisters who can 'taste' words
Publicat: 03.02.2022 -
Cancer, food and me
Publicat: 27.01.2022 -
How not to feed a dog
Publicat: 20.01.2022 -
Sleep, eat, repeat?
Publicat: 13.01.2022 -
So, you think you can quit caffeine?
Publicat: 06.01.2022 -
The Food Chain unwrapped
Publicat: 30.12.2021 -
Why I chose to live on rations
Publicat: 23.12.2021 -
An alternative Christmas
Publicat: 16.12.2021 -
(Film) Set menu
Publicat: 09.12.2021 -
How rationing changed me
Publicat: 02.12.2021 -
Gabriella D'Cruz: Global Youth Champion
Publicat: 25.11.2021
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.