The Four Top: Wine News and Culture
A podcast by The Four Top
191 Episoade
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Ep. 150: Reruns: Sound Off on Roundup
Publicat: 24.04.2024 -
Ep. 149: Enzymes, Endorphins, and Ethanol
Publicat: 17.04.2024 -
Ep. 148: The One with Science In It
Publicat: 10.04.2024 -
Ep. 147: Teetotalers vs. Nebuchadnezzars
Publicat: 03.04.2024 -
Ep. 146: Import Outrage and Export Heroics
Publicat: 27.03.2024 -
Ep. 145: The Curse of the Blue Nun
Publicat: 20.03.2024 -
Ep. 144: Sheep and Cheese and Registries
Publicat: 13.03.2024 -
Ep. 143: Snow in the Sierras and Saboteurs in Spain
Publicat: 06.03.2024 -
Ep. 142: Dr. WHO?
Publicat: 28.02.2024 -
Ep. 141: Zillennial Zeitgeist, Secretive Subpoenas & Sub-Zero Temps
Publicat: 21.02.2024 -
Ep. 140: Psilocybin and Smoke Taint
Publicat: 14.02.2024 -
Ep. 139: The Pope Has Spoken
Publicat: 07.02.2024 -
Ep. 138: Good Vibrations from AI Robots
Publicat: 31.01.2024 -
Ep. 137: Explosions and Cocaine (and Wine)
Publicat: 24.01.2024 -
Ep. 136: Righted Wrongs and French Families
Publicat: 17.01.2024 -
Ep. 135: $30,000 Bottles and Beer Goggles
Publicat: 10.01.2024 -
Ep. 134: Wine: It Does a Body Good
Publicat: 03.01.2024 -
Ep. 133: Financial Failures and Lost Generations
Publicat: 27.12.2023 -
Ep. 132: Wine Scams and TikTok Takeovers
Publicat: 20.12.2023 -
Ep. 131: An AI Version of Taylor Swift Drinking Natural Wine
Publicat: 13.12.2023
Each week, wine media veteran Katherine Cole serves up and breaks down the four biggest stories in the vinous world with help from The Four Top team, including our contributing cohost, Martín Reyes, MW. Come for the headlines, stick around for the occasional bad pun, and savor the conversation. The Four Top is winner of both the James Beard and IACP awards for Best Culinary Podcast.
