Wine with Meg + Mel
A podcast by Mel Gilcrist, Meg Brodtmann
172 Episoade
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Awesome Sparkling Wine... From WA?!
Publicat: 26.05.2023 -
The OTHER places in Australia that make Pinot Noir
Publicat: 18.05.2023 -
The evolution of Margaret River Chardonnay
Publicat: 12.05.2023 -
We're into Cabernet Franc
Publicat: 04.05.2023 -
Cellar Section Battle: finding the best aged wines
Publicat: 27.04.2023 -
Everything that can go wrong in the vineyard
Publicat: 21.04.2023 -
We're obsessed: East Coast Tassie
Publicat: 13.04.2023 -
Get around Verdelho!
Publicat: 07.04.2023 -
Costco wine: Worth the membership?
Publicat: 30.03.2023 -
French wine, in this economy? Part 2
Publicat: 24.03.2023 -
French wine, in this economy? We show you how.
Publicat: 17.03.2023 -
Blind tasting Burgundy: from $45 Bourgogne to $250 Premier Cru. The difference will be obvious... right?
Publicat: 09.03.2023 -
Why do we do this to ourselves? Blind tasting.
Publicat: 02.03.2023 -
Southern Tassie
Publicat: 23.02.2023 -
How much should you spend on Chablis?
Publicat: 16.02.2023 -
Mornington Pinot Noir
Publicat: 09.02.2023 -
A spot of bad news
Publicat: 02.02.2023 -
Chenin Blanc rocks.
Publicat: 26.01.2023 -
Piquette: The not-quite-wine we can't get enough of
Publicat: 19.01.2023 -
Is Yarra Valley Cabernet underrated?
Publicat: 12.01.2023
The fun + frank podcast which helps you navigate the world of wine. Hosted by Australia's first female Master of Wine Meg Brodtmann, and self-titled Master of Sabrage Mel Gilcrist.
