Gravy
A podcast by Southern Foodways Alliance - Miercuri
Categories:
231 Episoade
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Electric Tofu
Publicat: 15.08.2019 -
Biscuit Blues
Publicat: 08.08.2019 -
The Magical, Meandering Life of Eugene Walter
Publicat: 30.05.2019 -
When Menus Talk
Publicat: 23.05.2019 -
Cooking Up Social Change with Julia Turshen
Publicat: 16.05.2019 -
Catering: Behind the Pipe and Drape
Publicat: 09.05.2019 -
JoAnn Clevenger: New Orleans’ Uptown Girl Scout
Publicat: 02.05.2019 -
Spring Season Trailer
Publicat: 22.04.2019 -
A Table for All?
Publicat: 21.02.2019 -
Pop-Up Identity
Publicat: 21.02.2019 -
Home-Cooked Expectations
Publicat: 21.02.2019 -
Bottled Myth
Publicat: 21.02.2019 -
A New Recipe for Charlotte
Publicat: 21.02.2019 -
Y'all Have Chilaquiles?
Publicat: 20.12.2018 -
Smoking on the South Side
Publicat: 06.12.2018 -
Vinegar & Char
Publicat: 15.11.2018 -
The Swamp Witches
Publicat: 18.10.2018 -
Comfort Food
Publicat: 09.08.2018 -
Agave Diplomacy
Publicat: 26.07.2018 -
What Is Latino Enough?
Publicat: 12.07.2018
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
