Keys To The Shop : Equipping Coffee Shop Leaders

995 Episoade

1. Turning Radius

   Publicat: 23.06.2022
2. 352: Music, Culture, and Coffee w/ Hip Hop Artist, Propaganda

   Publicat: 18.06.2022
3. Four Steps to Inspiring Your Staff

   Publicat: 16.06.2022
4. 351 : Pro Tips for Using Spreadsheets w/ Maxwell Mooney, Narrative Coffee

   Publicat: 13.06.2022
5. Sacrificing Productivity

   Publicat: 09.06.2022
6. 350 : The Physics of Filter Coffee w/ Jonathan Gagné

   Publicat: 06.06.2022
7. Up-selling and Hospitality: Helping Customers Make Good Decisions

   Publicat: 02.06.2022
8. 349 : Talking About 21st Century Coffee w/ Kenneth Davids

   Publicat: 31.05.2022
9. Doing What You Want -vs- Doing What is Needed

   Publicat: 26.05.2022
10. 348: Founder Friday! w/ Benito Burmudez of Cafe Unido, Panama City, Panama!

    Publicat: 26.05.2022
11. RoR Live! #10 : A Conversation w/ Kevin Nealon Green Buyer and Director of Coffee for Hucklberry Roasters

    Publicat: 26.05.2022
12. RoR Live! #9 : Roasting Innovation and Consistency w/ Scott Rao

    Publicat: 26.05.2022
13. RoR Live! #8 : Risk Mitigation for Roasters w/ Kat Nolte Ferguson, Sucafina Specialty

    Publicat: 26.05.2022
14. Special Message: Love and Sacred Space

    Publicat: 26.05.2022
15. 347 : Brewing Coffee and a Career w/ U.S. Brewer's Cup Champion, Elika Liftee!

    Publicat: 20.05.2022
16. RoR Live! at SCA #7 Will Frith, Building Coffee | The Rise of Asian Coffee

    Publicat: 20.05.2022
17. RoR Live! at SCA #6 Chris Kornman| Author of Green Coffee : A Guide for Roasters and Buyers

    Publicat: 20.05.2022
18. RoR Live! at SCA #5 Nicki Amouri of Caffe Amouri | Understanding Roast Curves

    Publicat: 20.05.2022
19. RoR Live! at SCA #4 Anne Cooper of Equilibrium Master Roasters | How to Teach Roasting

    Publicat: 20.05.2022
20. Specific Expectations and Due Dates

    Publicat: 19.05.2022