Keys To The Shop : Equipping Coffee Shop Leaders
A podcast by Chris Deferio
1019 Episoade
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355: Baristas! 6 Essential Qualities to Get Yourself Hired
Publicat: 05.07.2022 -
Using Slow Times Well as a Barista
Publicat: 30.06.2022 -
354 : Management Master Class w/ Ryan Fisher of Erewhon Market, L.A.
Publicat: 28.06.2022 -
353 : Encore Episode! Founder Friday w/ Kathy Turiano of Joe Bean Roasters
Publicat: 24.06.2022 -
Turning Radius
Publicat: 23.06.2022 -
352: Music, Culture, and Coffee w/ Hip Hop Artist, Propaganda
Publicat: 18.06.2022 -
Four Steps to Inspiring Your Staff
Publicat: 16.06.2022 -
351 : Pro Tips for Using Spreadsheets w/ Maxwell Mooney, Narrative Coffee
Publicat: 13.06.2022 -
Sacrificing Productivity
Publicat: 09.06.2022 -
350 : The Physics of Filter Coffee w/ Jonathan Gagné
Publicat: 06.06.2022 -
Up-selling and Hospitality: Helping Customers Make Good Decisions
Publicat: 02.06.2022 -
349 : Talking About 21st Century Coffee w/ Kenneth Davids
Publicat: 31.05.2022 -
Doing What You Want -vs- Doing What is Needed
Publicat: 26.05.2022 -
348: Founder Friday! w/ Benito Burmudez of Cafe Unido, Panama City, Panama!
Publicat: 26.05.2022 -
RoR Live! #10 : A Conversation w/ Kevin Nealon Green Buyer and Director of Coffee for Hucklberry Roasters
Publicat: 26.05.2022 -
RoR Live! #9 : Roasting Innovation and Consistency w/ Scott Rao
Publicat: 26.05.2022 -
RoR Live! #8 : Risk Mitigation for Roasters w/ Kat Nolte Ferguson, Sucafina Specialty
Publicat: 26.05.2022 -
Special Message: Love and Sacred Space
Publicat: 26.05.2022 -
347 : Brewing Coffee and a Career w/ U.S. Brewer's Cup Champion, Elika Liftee!
Publicat: 20.05.2022 -
RoR Live! at SCA #7 Will Frith, Building Coffee | The Rise of Asian Coffee
Publicat: 20.05.2022
A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.